Creating Your Culinary Career

★★★★★ 4.2 95 reviews

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Management number 232019738 Release Date 2026/06/18 List Price US$10.68 Model Number 232019738
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Aspiring culinary professionals face so many choices as they launch themselves into a career that it can be overwhelming. From traditional restaurants, banquet facilities, and contract foodservice operations to bakeshop establishments, research and development, and food communications, this book provides practical advice on how to achieve success in any culinary field. Chapters of the book include A Culinary Career; Goal-Setting for Your Culinary Career; Résumés, Cover Letters, and Job Applications; Landing a Job: Interviewing and Negotiating; and The Novice Culinarian: Education and Experience; The Journeyman; and The Master Culinarian. This book offers advice to culinarians at all stages, including those in the middle of their careers, and experienced professionals with advice on how to network and how to mentor. Read more

ASIN 1118116844
ISBN10 9781118116845
ISBN13 978-1118116845
Edition 1st
Language English
Publisher Wiley
Dimensions 7.2 x 0.4 x 9 inches
Item Weight 1.3 pounds
Print length 288 pages
Publication date June 24, 2013

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4.2 out of 5
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